Take One Cookbook...

Take One Cookbook shares a love for cookbooks -- especially old, regional, quirky, and/or promotional cookbooks -- by choosing one cookbook a week; posting one recipe a day; and discussing the cultural, linguistic, and emotional issues the cookbooks raise.

Showing posts with label betty crocker. Show all posts
Showing posts with label betty crocker. Show all posts
Saturday, June 11, 2011

Strawberry-Rhubarb Puff: A Reminder About Altering Recipes All You Want

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It's time for our semi-regular reminder about how most recipes are more about method and less about specific implementations. The Betty ...
1 comment:

Stuffed Acorn Squash, or Every Vegetable Is Even Better With Butter And Sugar

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Barbequeing isn't all about the dead beasties. Sometimes, you need something more vegetal. Betty Crocker's Outdoor Cook Book gives ...
3 comments:
Tuesday, May 31, 2011

Gender at the Grill: Rumaki on the Hibachi

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I'm pretty much assuming that anyone reading a rather-colloquial English-language blog in 2011 knows what a barbeque is, and doesn't...
1 comment:
Monday, May 30, 2011

7 Rules for Grilling: Controlling Kibitzers & Fire

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While I love the recipes in old cookbooks, I really love the non -recipe content. Odd illustrations, weird apostrophes (figure of speech, th...

Steak on the Coals; Meat Marinade: Impressing At The Grill

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Happy Memorial Day, folks. We had a huge, beautiful meal of pork with cabbage & white beans last night, followed by strawberry shortcake...
2 comments:
Saturday, May 28, 2011

Betty Crocker's Outdoor Cook Book; Good 'N Easy Potato Salad

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It's Memorial Day Weekend, and with Memorial Day Weekend comes summer, gatherings with friends, picnics, barbeques, and all sorts of out...
4 comments:
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